Holiday Cranberry Salsa
Holiday Cranberry Salsa is a festive, vibrant dish that combines tart cranberries with zesty lime, fresh cilantro, and a hint of jalapeño. This refreshing salsa is incredibly easy to prepare in just 15 minutes, making it perfect for holiday gatherings. Serve it with tortilla chips, atop grilled meats, or on a cheese platter to impress your guests with its delightful burst of flavors!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups fresh cranberries
- 1/2 cup red onion, finely diced
- 1 jalapeño pepper, seeded and diced
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons lime juice (about 1 lime)
- 1 tablespoon sugar (adjust to taste)
Instructions
- Rinse the cranberries and discard any squishy ones.
- In a bowl, combine cranberries, red onion, and jalapeño.
- Add chopped cilantro and lime juice.
- Sprinkle sugar over the mixture and gently fold to combine without crushing the cranberries.
- Chill in the refrigerator for at least one hour before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 40
- Sugar: 6g
- Sodium: 3mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg