Dill Pickle Cheese Ritz Bites
Dill Pickle Cheese Ritz Bites are the ultimate snack, combining the buttery crunch of Ritz crackers with a creamy filling of tangy dill pickles and sharp cheddar cheese. These delightful bites are perfect for any occasion, from game nights to casual gatherings. Easy to prepare and bursting with flavor, they are sure to be a hit among family and friends. Get ready for a satisfying crunch that will have everyone coming back for more!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 12 servings (24 bites) 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 Ritz crackers
- 4 oz cream cheese, softened
- 1/2 cup dill pickles, finely chopped
- 1/2 cup shredded sharp cheddar cheese
- 1 tsp dried dill weed
- 1/2 tsp garlic powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix softened cream cheese, chopped dill pickles, shredded cheddar cheese, dill weed, and garlic powder until well combined.
- Spread the mixture on half of the Ritz crackers and top with the remaining crackers to form sandwiches.
- Place on a baking sheet lined with parchment paper and bake for 10-12 minutes until golden brown.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1 bite (approx. 30g)
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg