Celebrate with Graduation Cakesicles
Celebrate graduation season with these delightful Graduation Cakesicles! These fun and colorful treats combine moist cake and creamy frosting, all coated in rich chocolate. Perfect for any celebration, they can be personalized to match the graduate’s style. Easy to make and even easier to enjoy, these cakesicles will leave your guests smiling long after the party ends.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 cakesicles 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box cake mix (15.25 oz)
- 3 large eggs
- 1/2 cup vegetable oil
- 1/2 cup buttercream frosting
- 1 cup chocolate melts (any color)
- 1/4 cup sprinkles (graduation-themed recommended)
Instructions
- Preheat oven to 350°F (175°C). Mix cake mix, eggs, and oil according to package instructions. Bake in a greased pan for 25-30 minutes until golden brown.
- Allow the cake to cool completely, then crumble it into fine pieces in a large bowl.
- Mix in the buttercream frosting until well combined.
- Pack the mixture tightly into silicone molds, inserting popsicle sticks halfway through. Freeze for at least 2 hours until firm.
- Melt the chocolate melts and dip each cakesicle until fully coated. Place on parchment paper.
- Before the chocolate hardens, decorate with sprinkles.
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 14g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 35mg