Green Goddess Dressing
Green Goddess Dressing is a vibrant and creamy delight that transforms any dish with its fresh herb flavor and tangy zest. Perfect for salads, sandwiches, or as a dip, this dressing brings a burst of garden-fresh goodness to your meals. Made with wholesome ingredients like Greek yogurt and fresh herbs, it’s not only delicious but also easy to whip up in minutes. Elevate your culinary creations with this versatile dressing that will have everyone asking for more.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings (2 tablespoons each) 1x
- Category: Condiment
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 1 cup fresh basil leaves
- 1 cup flat-leaf parsley
- 1 cup plain Greek yogurt
- 2 garlic cloves
- 2 tbsp freshly squeezed lemon juice
- 1/4 cup extra virgin olive oil
- Salt and pepper to taste
Instructions
- Gather all fresh ingredients.
- In a blender, combine basil, parsley, Greek yogurt, garlic, lemon juice, and olive oil. Blend until smooth.
- Season with salt and pepper to taste.
- Adjust consistency with water or lemon juice if needed.
- Chill in the fridge for at least 30 minutes before serving.
- Drizzle over salads or use as a dip.
Nutrition
- Serving Size: 30g
- Calories: 60
- Sugar: 1g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 0.6g
- Unsaturated Fat: 3.4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg